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Saturday, August 23, 2014

NYC through my eyes

   We recently took a trip to NYC. If you have ever been there, you know how completely different it really is. My kids were shocked at some of the things that they not only saw but these things appeared to be legal. Such as a naked elderly woman holding a guitar right smack in the middle of downtown. Right across the street were Police officers that paid her no mind. And here I thought people were struggling with the "indecency" of public breastfeeding. (yes I'm being sarcastic, breastfeeding should never be considered indecent)
The garbage that piles up on the side of the roads. All the roads it seems. I heard myself repeating the same thing to my kids as we explored: Be careful of the garbage and don't step in the puddles! 
We won't discuss the lack of traffic laws since the entire united states is well aware through reading or actually experiencing the insane mindset of the NYC driver. I have driving teenagers and I am so grateful we do not live there. I am trying to teach them how to be good, cautious and courteous drivers. The examples being set by NYC drivers are not what comes to mind when I think of those three words.
As I looked around for pictures to take of the city I noticed the obvious beauty of the city and the not so obvious, less photographed things. The obscure, forgotten, ironic, humbling, etc., etc., etc.....

The beautiful and ironic
                                      

The forgotten 

The humbling
                                                         
  The magnificent

 The ironic

            The strong           
                                                                       

 The obscure

The tall and proud

The never forgotten





My suggestion to anyone who has never been to NYC. Go! Experience it. See the city for the beauty that lies there.

Take a taxi!




Friday, August 22, 2014

A sacrifice for Yummy Homemade bread


I have a love hate relationship with homemade bread. I love to eat it. I can't think of anything I love more than fresh baked bread right out of the oven, slathered with butter and jam. As far as I'm concerned it is better than any dessert. But boy do I hate the tummy aches the dairy from the bread and butter give me (being lactose intolerant is the worst). I know going into it what will happen. I ask myself if it's really worth the pain. I can honestly say YEP! it sure is. I will keep loving my homemade bread and I will keep hating the tummy aches.
Oh, the sacrifices we make. 

Here is the recipe I have used for many years
This recipe makes 2 loaves
Homemade Bread
2 cups warm milk
1/4 cup melted butter
1/2 cup brown sugar
1 egg
1 tsp. salt
2 tbsp. yeast
5 cups of all purpose flour

in a mixing bowl add warm milk, melted butter, brown sugar, egg, salt, yeast and 2 cups  flour. mix well. Than add remaining 3 cups of flour. Mix by hand. 
Let dough rise until it is doubled in size. about 1 hour. Punch dough down and split in half. Put dough in 2 greased bread pans and let rise again, 45 minutes-1 hour.
Bake in preheated oven at 375 for 40-45 minutes



Sunday, August 10, 2014

hunter and gatherer (of veggies)

The last seven days I have brought in lots of veggies from the garden. I love looking through my garden everyday to see what is waiting for me. Some days I might find just a few small tomatoes and a green bean or two. Other days I need a large container to get everything in the house. 

 As you can see, the butternut squash are starting to pile up and there are several more waiting to be picked. Butternut squash is one of my favorite things because there are so many yummy things you can make with it.
Also, this year, our corn has been so sweet it is like eating a tasty dessert. We haven't even bothered cooking them.
I planted an heirloom variety of cucumber and for the life of me I can't remember which one but they are so good and refreshing. They are the perfect cucumbery, melony, mildly sweet cucumber. I will have to figure out what it is because we are in love with them. They make great pickles, salads, sandwiches and snacks. The bonus is that I planted A LOT and they are coming out our ears so I get to turn some of them into freezer pickles and enjoy them through the winter..........If they last that long.


Wednesday, August 6, 2014

Struggling to feed the family on a 'Middle class" Income



My family is a middle class American family. I am sometimes embarrassed to claim that. Why? because the middle class family of today, looks nothing like it did 20 or even 10 years ago.
10 years ago, We were very poor. my husband was in college and worked part time. I did daycare in our home because with six kids, I would have had to work just to pay for daycare.
 Each month we made approximately $1500.00.We were also on food stamps and WIC. The sad part of it is, we were better off back then. We had a low house payment, we were able to pay off our mini van, we were able to keep groceries in the house with no worries.
 We make so much more now but we are drowning in debt. We get by, but we are still paying on a house we haven't owned for 7 years because of a short sale. The sale was necessary so we had to take a loss. We still pay for student loans. We have doctor bills and credit card debt because at times all we have had was a credit card when something like a transmission went out. It is near impossible to keep money in a savings account when you struggle to make ends meet.
Nine people live in our house. We have six teenagers and an aging parent included in the mix.
Between 2012 and 2013 we had to go to our church for food many times because my husband's government jobs (civilian and military) just didn't cut it. I learned how to use foods we had never eaten before because my garden back then produced a lot of squash. I learned how to stretch our food into multiple meals. I also picked up free bread from the local food bank when it was available.
I would see signs on the highway about hungry children and it made my heart hurt because although we were struggling, we had someone helping us. During that time I was so grateful for my church, for the leaders that saw a need and didn't think twice to help. We would attend church potlucks and many times extras were given to us. I was greatly humbled because of it. I didn't want to be pitied but feeding my family was more important. I knew that the food was a blessing and it was needed. I admit also it was embarrassing that it had come to that because for goodness sake, My husband works for the government! He serves in the military and in 2003 had to leave his family to serve in a war!
Fast forward to now. We are doing better than we were. We have a little bit cheaper house payment since we moved from the Northwest to the east coast.Our grocery bill and utility bills are constantly on the rise. However, because of our experience, I have gained so much knowledge on stretching our budget. There are many dinners that include beans and/or rice and if there is leftovers, it rolls over to lunch for the next day.
 I am lucky that we have great soil because if it weren't for my garden and chickens we would be getting very few vegetables in our diet and even less protein because the cost of even garbage filled meat and abused chicken eggs at the grocery store are ridiculous. I have been blessed with a kind neighbor who shares his garden's bounty. I have learned to preserve produce that we can't eat before it goes bad.
Our family is not alone.Government or non-government jobs, our country should not be struggling the way it is. With all the food waste, families should never have to wonder where their next meal is coming from. They should never have to worry if they will have enough to eat until the next payday and they should never have to worry if there will be something to feed their kids for lunch because they make "too much" for even reduced lunches.
If you know a family in need and are in the position to help, please reach out to them.